French Toast Ham and Cheese Sandwich

Theresa Tuttle


I just love breakfast for dinner - I don't know if it is the comfort food or just simply I love all the flavors.

As I was going through my recipe file - I came across this recipe. I am not sure how long I've had it - but guessing from the card, I've had it since the '80s. Yes - I am that Well any ways, I thought it sounded very yummy - so I gave it a try.

I was very happy with the results and I hope you will be too!


★★★★★ 1 vote

15 Min
15 Min


  • 1
    loaf french bread - sliced
  • 1 - 8 oz
    packaged ham
  • 1 - 8 oz
    mozzarella cheese slices
  • 1/4 c
  • 2
  • 1/2 tsp
    freshly grated nutmeg
  • ·
    salt and pepper to taste
  • 1/4 c
  • 1 c
    maple syrup

How to Make French Toast Ham and Cheese Sandwich


  1. Fold ham and cheese slices to fit on 6 bread slices; top with remaining bread.
  2. In pie plate with fork, beat milk, eggs, nutmeg, salt and pepper until well mixed. Dip sandwiches into egg mixture, one at a time, until well coated on both sides.
  3. In skillet over medium-low heat, in hot butter, cook sandwiches until golden brown on both sides, about 15 minutes. Meanwhile, heat maple syrup (I used the microwave, or you can heat on low heat on the stove top).

    Serve sandwiches with syrup.

    Makes 6 main-dish servings.

Printable Recipe Card

About French Toast Ham and Cheese Sandwich

Course/Dish: Eggs Other Breakfast
Other Tag: For Kids

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