~ eggs with hats on top ~

How To Make ~ eggs with hats on top ~

• Step 1
  With drinking glass turned upside down cut a hole in the center of your bread slices.
• Step 2
  Save the circle you cut out of the the center of the bread.
• Step 3
  In frying pan over medium high heat, melt butter.
• Step 4
  Put bread slices in skillet along with the circles you cut out of the center of the bread.
• Step 5
  Crack an egg in each of the holes of bread.
• Step 6
  Cover skillet for a minute or two or just until egg is starting to set up, and when bottom of bread is browned, then turn and fry on other side until browned.
• Step 7
  Make sure you turn your little circles of bread over also.
• Step 8
  Serve with your little circles of bread on top of the eggs.
• Step 9
  Season to taste.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!