1In small bowl, combine eggs, milk and salt; beat well. Pour into cup. Place in microwave.
2Microwave on HIGH for 1 minute. Stir egg mixture. Top with cheese. Microwave on HIGH for an additional 30 seconds or until eggs are firm. Stir before serving.
Scrambled eggs are one of the easiest things to learn in the kitchen, but the hardest to master. Cook them too long and the eggs are dry and tasteless. Don't...
