Eggs Gully Gully

Eggs Gully Gully Recipe

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Cheryl Donohue

By
@cakesnbooms

We would eat this when I was a kid growing up in Ohio. My aunt would make this for us. She served it with a side of bacon

Rating:

☆☆☆☆☆ 0 votes

Serves:
1-2
Method:
Stove Top

Ingredients

How to Make Eggs Gully Gully

Step-by-Step

  1. Cut your eggs into bite size pieces. Place in a bowl and set aside.
  2. Melt butter in your skillet. And flour to make a rue. You are making a gravy, so sure as much milk, salt and pepper as you need.
  3. Once gravy is made, start making your toast.
  4. Add eggs to gravy and cook a little to warm eggs up.
  5. Place buttered toast on your plate, then top with the gravy and eggs. Yummy!

Printable Recipe Card

About Eggs Gully Gully

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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