eggs gully gully
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We would eat this when I was a kid growing up in Ohio. My aunt would make this for us. She served it with a side of bacon
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yield
1 -2
method
Stove Top
Ingredients For eggs gully gully
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1 stickbutter
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4-6eggs, hard boiled
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2 Tbspflour
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milk
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salt and pepper
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2_4 slicebuttered toast
How To Make eggs gully gully
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1Cut your eggs into bite size pieces. Place in a bowl and set aside.
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2Melt butter in your skillet. And flour to make a rue. You are making a gravy, so sure as much milk, salt and pepper as you need.
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3Once gravy is made, start making your toast.
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4Add eggs to gravy and cook a little to warm eggs up.
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5Place buttered toast on your plate, then top with the gravy and eggs. Yummy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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