egg sandwich

Name: Egg Sandwich
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 1 slice(s) bread; 1 - egg; 1 pinch(es) butter

review

By Arwyn Smith

from Wilmington, NC

My mother used to make these for us girls and I make it for my kids. If you can fry an egg, you can do this.

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serves 1

prep time 5 Min

cook time 5 Min

Ingredients For egg sandwich

1
Turn burner to medium low and melt a pat of butter in the pan.
2
Cut a hole out of the middle of the slice of bread and place both the cutout and the bread in the pan
3
Crack egg over the whole and fry. Flip after a minute and a half and also flip the cutout.
4
Serve with sausage, ham or bacon and enjoy.
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