egg salad

Name: Egg Salad
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 6 large eggs, hard boiled and chopped; 1/2 cup(s) chopped pimento stuffed olives; 1/2 small onion fine chopped; 1/4 cup(s) mayonaise or to desired consistency

(1 RATING)

34 Pinches

Beverly Dunlap

Muncie, IN

Updated on Oct 27, 2011

This is a after Easter egg hunt favorite. Great way to use up left over Easter Eggs. We always have it Easter morning because it is quick, easy and very good.

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prep time 20 Min

cook time 10 Min

method ---

yield 4-6 serving(s)

Ingredients

6 large eggs, hard boiled and chopped
1/2 cup chopped pimento stuffed olives
1/2 small onion fine chopped
1/4 cup mayonaise or to desired consistency

How To Make egg salad

Step 1

Place all ingredients in bowel. Mix well adjust the mayonnaise to desired consistency for sandwiches. Chill.

Step 2

Serve on Toasted bread, Bun, Crackers or bed of lettuce. Enjoy.
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