egg muffins
(1 RATING)
This is so easy and great for Sunday morning or brunch!! Kids will love these!
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prep time
15 Min
cook time
15 Min
method
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yield
Ingredients
- 12 - eggs
- 1 jar real bacon bits
- 1/2 package cheddar cheese, shredded
- dash milk
- - salt and pepper to taste
How To Make egg muffins
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Step 1Scramble eggs and add all ingredients and mix.
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Step 2Spray mini muffin tin with Pam and fill with egg mixture.
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Step 3cook on 350 for 15-20 min or until center of muffins are done. Serve with toast, cinnamon rolls, muffins or whatever you chose. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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