Egg-in-the-Middle of Toast

1
Nicole Bredeweg

By
@nikkitten

This is a true homegrown recipe. When my mother was little, they'd go to a local restaurant for breakfast sometimes. And the restaurant served an egg fried in the middle of a piece of bread. Kids love it (as she did), so her father learned to make it. She learned it from him for me, and then she taught me. I've found, though, that most households have this recipe. . .

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Method:
Stove Top

Ingredients

Add to Grocery List

4 slice
bread
margarine
4
eggs

How to Make Egg-in-the-Middle of Toast

Step-by-Step

  • 1Spread margarine sparingly on both sides of each slice of bread (easiest to do one side of one piece, one side of a second, put the 2 buttered sides together, spread margarine on top of the second, etc.) Cut a square out of the middle of your stack of buttered bread, about the size of an egg yolk.
  • 2Carefully place bread on a flat skillet, keeping the middles separate (take this time to butter the second side of the first piece of bread). Turn the oven to a smidgeon past medium heat. Let cook for 1 minute.
  • 3Crack an egg into each middle hole. Break the yoke or not, as you prefer. Cook for 4 more minutes. Flip toast and middles over. Cook for another minute. Remove from heat; serve immediately.

Printable Recipe Card

About Egg-in-the-Middle of Toast

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids




Show 7 Comments & Reviews

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...