egg avocado toast
Great tasting breakfast
prep time
10 Min
cook time
method
No-Cook or Other
yield
1-2 serving(s)
Ingredients
- 1 avocado peeled and pitted
- 1 hard boiled egg peeled and chopped
- 1 teaspoon lime juice
- 1 tablespoon mayonnaise
- 1 teaspoon whole grain mustard
- salt and pepper
- microgreens
- 2 slices bread toasted
How To Make egg avocado toast
-
Step 1Mash the avocado with a fork. Stir in the chopped egg, mayo, lime juice, and mustard. Taste and season with salt and pepper.
-
Step 2Serve on toast garnished with microgreens
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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