Egg And Salsa on Toast

1
Jo Zimny

By
@EmilyJo

This is light and tasty and so easy to make. Enjoy any time of the day.

Rating:
★★★★★ 1 vote
Comments:
Serves:
1
Prep:
5 Min
Cook:
5 Min

Ingredients

1 tsp
light oil
1
piece toasted bread
1
handful of mixed greens
1/4 c
reddi egg
1 Tbsp
muir glen mild organic salsa
salt and pepper to taste

Step-By-Step

1Heat the oil in a small skillet.
2Add the egg and cook it.
3Toast the bread.
4Put the toast on a plate, top with the mixed greens.
5Put the egg on top of the greens.
6Top it with the salsa. Add salt and pepper if you like.
7Enjoy!

About Egg And Salsa on Toast

Course/Dish: Eggs