easy quiche

Name: easy quiche
Prep time: 25 min
Cook time: 45 min
Yield: 8
Ingredients: 1 cup(s) half and half; 1 cup(s) cheese, shredded; 2 tablespoon(s) freeze dried chives; 6 slice(s) turkey bacon (or regular) cooked and diced; 1 teaspoon(s) nutmeg; pinch(es) kosher salt; pinch(es) pepper; 2 - eggs; 1 - pie crust shell ( i use the refrigerator kind that you buy)

(2 RATINGS)

45 Pinches

Desiree Fields

OKC, OK

Updated on Mar 24, 2012

You may use any cheese (we like colby/montery jack mix) use any veggie or meat or cheese you like and try things out. I like to add garlic powder when I do chicken and asparagus quiche.

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prep time 25 Min

cook time 45 Min

method ---

yield 8 serving(s)

Ingredients

1 cup half and half
1 cup cheese, shredded
2 tablespoons freeze dried chives
6 slices turkey bacon (or regular) cooked and diced
1 teaspoon nutmeg
pinch kosher salt
pinch pepper
2 - eggs
1 - pie crust shell ( i use the refrigerator kind that you buy)

How To Make easy quiche

Step 1

cook bacon until crispy, cool and dice. Put to the side.

Step 2

roll out pie crust and place in pie pan.
Step 3

in a bowl, add half and half, salt, pepper, freeze dried onions,eggs, and nutmeg...mix.
Step 4

add bacon and cheese, mix
Step 5

let sit one minute and pour into pie shell...make sure you get all the stuff and shake it so everything is fairly even.
Step 6

bake for 45 mins.
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