country sausage breakfast pizza

How To Make country sausage breakfast pizza

• Step 1
  Preheat oven to 400 Place pizza crusts on a baking sheet and cook for 5 minutes, remove from oven and set aside.
• Step 2
  Heat a medium size skillet to medium-high heat and crumble sausage and cook until browned. Remove sausage with slotted spoon and place on a plate with a paper towel to drain.
• Step 3
  Reduce heat on pan to medium-low Add 1tbs butter and melt Add flour and stir until melted to make a rue
• Step 4
  Add half and half and stir to remove browned bits from bottom of skillet, stir until thick
• Step 5
  Add salt and pepper and onion powder and stir
• Step 6
  Add drained sausage back to pan and coat the sausage with the gravy
• Step 7
  Remove from heat and divide evenly over pizza crusts
• Step 8
  Heat a small non-stick pan over low heat, and melt in 1tbs butter then scramble the eggs. Remove from heat and divide evenly over pizza crusts.
• Step 9
  Top with shredded cheeses. Place back in the heated oven for 3-4 minutes or until cheese is melted.
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