Chorizo n Egg Burritos

Chorizo N Egg Burritos Recipe

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Monica Ramey

By
@monicaramey

Mexican Sausage

Rating:

★★★★★ 1 vote

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Ingredients

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1/2 lb
ground pork
1/2 lb
ground beef
3/4 c
cider vinegar
1/2 c
chili powder
2 Tbsp
salt
2 clove
garlic, crushed
2 Tbsp
cumin
12
flour tortillas
8
eggs, beaten

How to Make Chorizo n Egg Burritos

Step-by-Step

  • 1Mix pork, beef, vinegar, chili, salt, ground garlic and cumin together. Add oil to skillet and heat approximately 1 cup mixture at a time. Let cook until browned. Beat egg mixture and add to cooked meat. Mixed until well-incorporated. Heat flour tortillas and serve in burritos.

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About Chorizo n Egg Burritos

Course/Dish: Eggs




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