chile cheese squares
a recipe by
The Woodlands, TX
Great Brunch idea!
Ingredients For chile cheese squares
2 can5 ounce cans, chopped green chile, rinsed and drained
8 ozsharp cheddar cheese, shredded
8 ozmozzarella cheese, shredded
6 lgeggs, beaten well
How To Make chile cheese squares
1Preheat oven to 350°. Combine shredded cheeses in a bowl. Grease an 8 x 8 baking pan.
2Spread half the cheese mixture in bottom of baking pan. Spread chiles on top of cheese layer. Add the remaining cheese on top of chiles.
3Pour beaten eggs over cheese and bake for 35 minutes or until lightly browned. Let stand for 30 minutes before cutting into squares.
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