Campfire Breakfast

Tracey Cordie


Living in the great Northwest! Camping has been a tradition for my family. This is a breakfast that I make. You can make it your kitchen also.


★★★★★ 2 votes

15 Min
25 Min


  • 1 pkg
    hashbrowns, cubed
  • 1 medium
    green bell pepper, diced
  • 1 medium
    orange bell pepper, diced
  • 1 medium
    onion, diced
  • 1/2 lb
  • 3 large
  • 2 c
    cheddar cheese, shredded

How to Make Campfire Breakfast


  1. Fry the bacon in open skillet. Once it is crispy, remove from skillet. But save the bacon drippings.
  2. Add the hashbrowns to skillet. cook for 8 minutes. Than add onion and bell peppers. Cook until hashbrowns are done.
  3. crumble the bacon. Add it back to the skillet.
  4. Beat the eggs, add to the hashbrowns. Cook throughly. Top with cheese. When cheese is is ready to eat!

Printable Recipe Card

About Campfire Breakfast

Course/Dish: Eggs, Meat Breakfast

Show 15 Comments & Reviews

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