breakfast sandwich

Name: Breakfast Sandwich
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 1 - egg; 2 teaspoon(s) onion flakes, dehydrated or fresh onion; 1 slice(s) cheese or any kind; 2 slice(s) bread, toasted; pinch(es) salt and pepper; - oil for pan; - mayonnaise for toast

(1 RATING)

30 Pinches 2 Photos

Barbie Cunningham

Headland, AL

Updated on Sep 13, 2013

I make this for my husband every morning and he loves it! Variations: This is a meatless recipe but you can add in your meat slice or cooked chopped up meat(sausage,ham) You can add in the potato toppers as well. Add additional seasonings .. this is just the basics.

Rate

prep time 5 Min

cook time 5 Min

method ---

yield 1 serving(s)

Ingredients

1 - egg
2 teaspoons onion flakes, dehydrated or fresh onion
1 slice cheese or any kind
2 slices bread, toasted
pinch salt and pepper
- oil for pan
- mayonnaise for toast

How To Make breakfast sandwich

Step 1

Whisk up the egg, like you would scramble add your onion. Pour into small pan, I have one that is perfect for making this. Cook on medium heat. Turn over.

Step 2

Meanwhile toast your bread.Spread with mayo, butter what ever you like.Add cooked egg mixture slice cheese salt pepper and it is ready to eat. Or put in plastic bag for the lunch sack.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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