Rating:
★★★★★ 1 vote5
Comments:
Ingredients
- 6 slice
- canadian bacon
- 2 c
- hashed brown potatoes
- 2 c
- egg substitute
- 16
- flour tortillas, fat free
- 8 Tbsp
- salsa
How to Make Breakfast Roll-Ups
- 1Brown bacon and hash browns in skillet.
- 2Combine egg substitute and salsa in bowl, pour into skillet and stir occasionally until cooked through.
- 3Spoon into flour tortillas (fajita size), and roll up.
- 4These may be frozen. To serve, place in microwave, covered, and heat for 1 minute per burrito.
About Breakfast Roll-Ups
Course/Dish: Eggs, Meat Breakfast
Other Tag: Quick & Easy
