breakfast quiche (x2)

(1 RATING)
40 Pinches
Johnson City, TN
Updated on Feb 7, 2011

This recipe was given to me by my sister, Revonda. I have no idea where it originated, but it is good and very easy.

prep time 10 Min
cook time 1 Hr
method ---
yield 6-10 serving(s)

Ingredients

  • 2 cups diced ham
  • 8 ounces shredded chedder
  • 1 1/4 cups milk
  • 4 - eggs

How To Make breakfast quiche (x2)

  • Step 1
    Mix all together and pour into 2-9in pie shells (uncooked). Bake 1 hour @350* Note: For deep dish pie shells add 2 more eggs and 1 Cup of milk.

Discover More

Category: Eggs

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes