Breakfast Quesadillas, Lower in Fat

Breakfast Quesadillas, Lower In Fat Recipe

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Kathie Carr


This is a reduced fat version of breakfast quesadillas. I find the fat free cheese unappealing but the reduced fat version seems to be good to me.

I like this recipe and hope you will too.


★★★★★ 1 vote

10 Min
5 Min


  • 2
    (6-inch) flour tortillas
  • 1/2 c
    shredded reduced-fat monterey jack cheese
  • 4 slice
    turkey bacon, fried crisp and drained well
  • 2 Tbsp
    fresh salsa
  • ·
    fat free sour cream for topping, optional

How to Make Breakfast Quesadillas, Lower in Fat


  1. Heat the broiler; spray a baking sheet with nonstick cooking spray. Place the tortillas on the baking sheet; broil until blistered and softened, about 15 seconds on each side.

    Sprinkle the cheese over 1 tortilla; top with the bacon and salsa. Top with the remaining tortilla; spray with olive-oil-flavored nonstick cooking spray. Place on the baking sheet and broil until the cheese melts, about 1 minute on each side. Cut into wedges to serve. Makes 2 servings.

    Weight Watcher's Points: 4 points per serving

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About Breakfast Quesadillas, Lower in Fat

Course/Dish: Eggs, Other Breakfast

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