Breakfast Muffins

Deborah Mackrodt


These are not your sweet muffins rather they are made with english muffins. These are just wonderful. And if you love egg salad you will love these.


★★★★★ 1 vote



  • 12
    hard boiled eggs chopped into small pieces
  • 2 c
    shredded sharp cheddar cheese
  • 1 c
    real mayo
  • 1 pkg
    bacon bits ( real bacon bits,you can find these by the salad dressings )
  • 1 Tbsp
    of dijon mustard ( heaping tablespoon )
  • 3 dash(es)
    worstershire sauce
  • 6
    whole muffins split

How to Make Breakfast Muffins


  1. Combine everything except the muffins a place in a container with a cover and chill for 2 hrs or over night.
  2. When you are ready to make just cover the egg mixture onto each muffin half then arrange the halfs on a cookie sheet.
  3. Set your oven for broil and broil these keeping an eye on them so they dont burn. Check after 2 mins. They are done when hot and bubbly.

Printable Recipe Card

About Breakfast Muffins

Course/Dish: Eggs
Other Tag: Quick & Easy

Show 3 Comments & Reviews

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...

How To Make Egg-in-a-hole Recipe

How to Make Egg-in-a-Hole

Kitchen Crew @JustaPinch

You may have also heard this breakfast recipe referred to as an egg in the basket or egg with a hat. This is a super easy and fun breakfast for...