breakfast burritos…

How To Make breakfast burritos…

• Step 1
  Fry bacon till crisp, drain on paper towel.
• Step 2
  Fry the onion, garlic & pepper in bacon grease. Till onions are transparent and peppers are soft.
• Step 3
  Drain the onion mixture on paper towel and reserve 1 tablespoon of bacon grease, discard the rest.
• 
  Step 4
  Mix the eggs in a bowl, add the heavy cream, onion mixture, Sriracha, cheese and beat with spoon till frothy.
• Step 5
  Add salt and pepper
• Step 6
  Scramble the eggs in the bacon grease till not quite done, you’ll want these loose because they will continue cooking while they are frying
• Step 7
  Divide the bacon into 6 portions
• Step 8
  In a large frying pan put about 2 inches of oil in a pan and start it getting hot.
• Step 9
  Take one wonton wrapper out at a time and in the center put some bacon then the some of the egg mixture.
• Step 10
  Seal all around the rim with some water and fold to make a pillow.
• Step 11
  When you have these all assembled start to fry, and drain on paper towel.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!