Breakfast Burger

Lynn Socko


I'm always looking for different ways to pack breakfast for the guys lunches, this is what I came up with today.


★★★★★ 2 votes

15 Min
15 Min


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  • 12
    eggs, whisked
  • 6 slice
    american cheese, or your favorite
  • 6 small
    hamburger buns
  • 1/4 c
    ea. of red bell & onion, diced
  • 3
    mushrooms, diced
  • 1/4 c
    salsa or rotel
  • ·
    thin ham slices

How to Make Breakfast Burger


  1. In LARGE non stick skillet, cook onions & bell until tender. Add mushrooms, eggs & rotel. Cook over med-low heat constantly stirring till eggs are done. Remove from heat, place cheese slices over top of eggs, place lid on top, let sit until cheese is melted.
  2. Using a glass or cup, cut 6 rounds out of the eggs. Butter buns and place ham, egg & ham again.
  3. Pop burgers in 400 degree oven for about 10 min. to toast buns.

Printable Recipe Card

About Breakfast Burger

Course/Dish: Eggs, Meat Breakfast
Hashtags: #eggs, #cheese

Show 7 Comments & Reviews

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