brat pattie breakfast

Name: Brat Pattie Breakfast
Prep time: 10 min
Cook time: 20 min
Yield: 2
Cuisine: American
Ingredients: 2 - bratwurst pattie; 2 - eggs; 2 - bakery fresh hard rolls; 2 slice(s) cheese (any kind, you choose whatever you like); 2 - frozen hash brown pattie; 2 slice(s) onion (red or vidalia); - mustard / ketchup

(1 RATING)

35 Pinches

Renate Skamarycz

Superior, WI

Updated on Jun 26, 2012

This is one of my husbands favorite breakfasts that I make! You can add or take away whatever you like. Hope you enjoy!

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prep time 10 Min

cook time 20 Min

method Stove Top

yield 2 serving(s)

Ingredients

2 - bratwurst pattie
2 - eggs
2 - bakery fresh hard rolls
2 slices cheese (any kind, you choose whatever you like)
2 - frozen hash brown pattie
2 slices onion (red or vidalia)
- mustard / ketchup

How To Make brat pattie breakfast

Step 1

In large fry pan cook the brat & hash brown patties until done. Meanwhile slice the hard rolls & put on serving plates. Once brat & hash browns are done remove & keep warm on covered plate. Fry eggs (over easy makes the best for these) and break the yolk to make more even. While eggs are cooking put Mustard on rolls (I love a good stone ground brown mustard on these) and ketchup if desired. Assemble brats, onion and hash brown pattie onto roll. Add slice of cheese on top and cover with fried egg. I've added a touch of saurkraut too and love it but some people don't really care for that at breakfast so I usually serve it on the side.
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