baking dish quiche

Name: Baking Dish Quiche
Prep time: 25 min
Cook time: 55 min
Yield: 12
Cuisine: American
Ingredients: 2 1/2 cup(s) flour; 2 1/2 teaspoon(s) salt, divided; 1 cup(s) butter; 1/4 - 1/3 cup(s) ice water; 6 slice(s) bacon; 1 pound(s) sweet potatoes, chopped (about 2 medium); 1 cup(s) chopped onion; 2 clove(s) garlic, minced; 6 cup(s) baby spinach; 10 eggs; 2 1/2 cup(s) milk; 1 tablespoon(s) chopped mixed herbs; 1/4 teaspoon(s) black pepper

3 Pinches

Carolyn Haas

Whitewater, WI

Updated on Feb 7, 2024

I cut this out of a magazine years ago and forgot all about it until I just came across it. Since I'm having overnight company this weekend, I thought I should post it before I lose it again! NOTE: I will probably be cutting this down by about half and using a 9x13 pan or 9x9 inch pan (so about 5 eggs and everything else also reduced proportionally).

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prep time 25 Min

cook time 55 Min

method Bake

yield 12 serving(s)

Ingredients

2 1/2 cups flour
2 1/2 teaspoons salt, divided
1 cup butter
1/4 - 1/3 cup ice water
6 slices bacon
1 pound sweet potatoes, chopped (about 2 medium)
1 cup chopped onion
2 cloves garlic, minced
6 cups baby spinach
10 eggs
2 1/2 cups milk
1 tablespoon chopped mixed herbs
1/4 teaspoon black pepper

How To Make baking dish quiche

Step 1

Preheat oven to 375ºF. Grease a 10x15 baking pan. In a food processor, pulse the flour, 2 tsp salt and butter until it resembles crumbs. Add ice water, 1 tablespoon at a time, just until dough starts to come together.

Step 2

Transfer dough to prepared pan. Press down firmly and evenly in to the bottom of the pan. Bake 10 minutes.
Step 3

Meanwhile, cook bacon until crisp and transfer to paper towels. Save grease. Crumble bacon.
Step 4

Add potatoes, onion and garlic to skillet. Cook, stirring for 5-6 minutes until potatoes are tender. Add spinach, stirring until wilted. Spread potato mixture over hot crust.
Step 5

In a large bowl, whisk together eggs, milk, pepper, and remaining salt. Stir in herbs and pour mixture over potato mixture. Sprinkle with bacon.
Step 6

Bake for 40-45 minutes, until eggs are set. Let stand for about 10 minutes before cutting and serving.
Step 7

NOTE: To make the night before, cook as directed, let cool 30 minutes, and refrigerate overnight. The next morning, bake at 375º for 15 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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