Baked Scotch Eggs

1
Annie Wazny

By
@Wazny

So looking forward to making this for my hubby!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
15 Min

Ingredients

Add to Grocery List

  • ·
    1 lb bulk pork sausage 1 teaspoon dried minced onion 1 teaspoon salt 4 hard-cooked eggs, peeled gold medal® all-purpose flour 3/4 cup progresso® panko crispy bread crumbs 1 egg, beaten

How to Make Baked Scotch Eggs

Step-by-Step

  1. Heat oven to 400°F. In large bowl, mix pork sausage, onion and salt. Shape mixture into 4 equal patties.
  2. Roll each hard-cooked egg in flour to coat; place on sausage patty and shape sausage around egg. Dip each into beaten egg; coat with bread crumbs to cover completely. Place on ungreased cookie sheet.
  3. Bake 35 minutes or until sausage is thoroughly cooked and no longer pink near egg.

Printable Recipe Card

About Baked Scotch Eggs





Show 1 Comment & Review

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...