You can use bacon, ham, sausage, etc. for the meat. You can also add any spices you like, and the type of cheese you like. I use a deep muffin tin. Some people don't like the syrup, and some do. I do 3 of each.
2Preheat oven to 325. Grease muffin cups.
Combine the melted butter and syrup in a small bowl.
Remove crust from bread, and flatten with a rolling pin. Brush bread with the butter mixture. Line muffin cups with the flat bread.
3Bake in a preheated oven until the bread is crisp,about 4-5 minutes. Sprinkle crumbled bacon into each cup. Scramble 1 egg with salt, pepper, cheese and the cream. Bake until whites are set about 11-14 minutes, or until they are cooked to your liking.