Bacon Omelet

Bacon Omelet Recipe

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Ingredients

1 Tbsp
butter
4
eggs
4 Tbsp
milk
3 slice
bacon, cooked and crumbled

How to Make Bacon Omelet

Step-by-Step

  • 1Put butter in 9 inch pie plate.
  • 2Microwave on high 30 seconds until melted.
  • 3Beat eggs and milk and pour into pie plate.
  • 4Sprinkle bacon on top and cover with waxed paper.
  • 5Microwave on high 4 minutes stirring once during cooking.
  • 6Cover and let stand 1 to 2 minutes.
  • 7Fold in half.

Printable Recipe Card

About Bacon Omelet

Course/Dish: Eggs, Meat Breakfast
Other Tag: Quick & Easy