Bacon Egg Bake

1
Barbara Oseland

By
@BOseland

This is a great morning or brunch dish. Kinda like a quiche, but without the crust. This is for a basic idea, so you can add ham or green pepper, or onions would be great as well as spices like basil or parsley. I did not add them to this recipe because I tend to change it whenever I make them, depending on what I have. Use what you have, this is great for leftovers.

Rating:

★★★★★ 2 votes

Comments:
Serves:
9
Prep:
15 Min
Cook:
45 Min

Ingredients

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6
eggs
1/2 pkg
bacon, cooked and crumbled
2 c
hash browns, lightly browned
1 Tbsp
cream cheese, softened
1 1/2 c
cheddar cheese, shredded
2 Tbsp
milk
salt and pepper
non-stick spray

How to Make Bacon Egg Bake

Step-by-Step

  • 1Mix the eggs, milk and cream fheese until well blended. Salt and pepper to taste. Next mis in half the cheddar cheese and set aside.
  • 2Spread the hash browns along the bottom of a 8x8 pan that is sprayed. Layer the bacon over the hash browns, then pour the egg mixture over the bacon and top with remaining cheese and bake at 350┬░for 45 min or until golden.

Printable Recipe Card

About Bacon Egg Bake

Course/Dish: Eggs, Other Breakfast




Show 2 Comments & Reviews

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