Bacon and Egg Cupcakes

1
Debi Newton

By
@simplysimple

A fun and easy way to make a different breakfast and you can adapt to everyones taste buds with toppings =)

Rating:

★★★★★ 3 votes

Comments:
Serves:
as many as you like
Prep:
20 Min
Cook:
15 Min

Ingredients

Add to Grocery List

bacon
eggs
salt and pepper
scallions
cheeses

How to Make Bacon and Egg Cupcakes

Step-by-Step

  • 1Prepare Bacon in frying pan until brown not crispy
  • 2drain and cool on paper towels Turn on over to 400
  • 3Put 1 slice of bacon in cupcake pan and a small piece for the bottom. You can fill however many you will need for your breakfast. Cupcake papers can be used as well or you can leave them out.
  • 4put in one egg and top with salt and pepper, scallions, cheese or whatever else you like on your eggs or take orders for everyone and do them different.
  • 5When finished place in oven for about 15 minutes when done remove from pan and place on plates.

Printable Recipe Card

About Bacon and Egg Cupcakes

Course/Dish: Breakfast, Eggs
Other Tags: Quick & Easy, For Kids
Hashtags: #eggs, #easy




Show 6 Comments & Reviews

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