Apple Panakoeken

Name: Apple Panakoeken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1/2 stick margarine; 3/4 c milk; 3/4 c flour; 4 eggs; 2 medium apples; 1/2 tsp cinnamon; 1/4 c sugar

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By shelly theis
@cortykitten

This is one of my good to recipes, when I don't know what to make for supper or have company for breakfast.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

30 Min

Ingredients

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1/2 stick

margarine
3/4 c

milk
3/4 c

flour
4

eggs
2 medium

apples
1/2 tsp

cinnamon
1/4 c

sugar

How to Make Apple Panakoeken

Step-by-Step

Melt margarine in an 8x8 pan while preheating oven to 400. Take pan out of oven when you hear it sizzling.
Mix together sugar and cinnamon
Whisk together eggs and milk, then add to flour. Whisk until smooth. And add to melted margarine.
Peel, core and thinly slice apples. Top eggs with the apples. Sprinkle with cinnamon/sugar mixture.
Bake at 400 for 30 minutes.