amaretto and peaches french toast

(1 rating)
Recipe by
Jim Decker
Cumming, GA

This recipe is a keeper. I serve it any time I have over night guests.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For amaretto and peaches french toast

  • sprinkle of cinnamon
  • 1 tsp
    vanilla extract
  • c
    sliced peaches save the juice
  • 2 Tbsp
    cornstarch

How To Make amaretto and peaches french toast

  • 1
    Mix the eggs,cream, sugar, cinnamon and extract. Dip the bread in the mixed batter, and pan fry both sides to a golden brown. In a saute pan add the juice mixed with the cornstarch brown sugar, and Liquor. when it turns in to a glaze add the peaches. warm the peaches and add the peaches and glaze to the french toast. Yum

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