Almond Quiche

Almond Quiche Recipe

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1/2 c
chopped onion
2 Tbsp
eggs, beaten
1 c
half and half
1 c
1 Tbsp
1/4 tsp
white pepper
1.5 c
swiss chees, shredded
1 c
almonds, sliced
pie shell, baked

How to Make Almond Quiche


  • 1Saute onion in butter until tender.
  • 2In small bowl, beat together the eggs, both milks, flour and pepper until lightly frothy.
  • 3Stir in the cooked onion, cheese and toasted sliced almonds until well mixed.
  • 4Pour the mixture into a still hot baked pie shell.
  • 5Bake at 325 for about 45 minutes.
  • 6When done, a knife inserted in the middle will come out clean.
  • 7Let stand for 10 minutes, slice and serve.

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About Almond Quiche

Course/Dish: Eggs, Other Side Dishes
Other Tag: Quick & Easy

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