Almond Quiche

Almond Quiche

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Ingredients

  • 1/2 c
    chopped onion
  • 2 Tbsp
    butter
  • 2
    eggs, beaten
  • 1 c
    half and half
  • 1 c
    milk
  • 1 Tbsp
    flour
  • 1/4 tsp
    white pepper
  • 1.5 c
    swiss chees, shredded
  • 1 c
    almonds, sliced
  • 1
    pie shell, baked

How to Make Almond Quiche

Step-by-Step

  1. Saute onion in butter until tender.
  2. In small bowl, beat together the eggs, both milks, flour and pepper until lightly frothy.
  3. Stir in the cooked onion, cheese and toasted sliced almonds until well mixed.
  4. Pour the mixture into a still hot baked pie shell.
  5. Bake at 325 for about 45 minutes.
  6. When done, a knife inserted in the middle will come out clean.
  7. Let stand for 10 minutes, slice and serve.

Printable Recipe Card

About Almond Quiche

Course/Dish: Eggs Other Side Dishes
Other Tag: Quick & Easy



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