air fryer breakfast crunchwraps

How To Make air fryer breakfast crunchwraps

• 
  1

  Make scrambled eggs, as usual. I added ham and cheese at this time.
• 2

  Start preheating air fryer to 350°F. before assembling crunchwraps.
• 
  3

  Using a pizza cutter, make one cut to the center of the tortilla.
• 
  4

  Visualize your folds. Small tortillas are easy to fold in thirds. Large tortillas can be folded in fourths. Put your chosen ingredients in each section. I put my cooked scrambled egg mixture to the left of the cut for easier folding.
• 
  5

  Fold each section carefully over the next until you have a triangle.
• 6

  Cautiously place crunchwraps in hot air fryer basket, not crowding.
• 7

  Each basket of crunchwraps will take about 2-3 minutes TOTAL, turning halfway through the cooking time. Check early the first time since all air fryers are a little different.
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  8

  Serve with (additional) salsa, pico, queso, and/or sour cream, as desired. Enjoy! =^..^=
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