Mom's Famous Waffles

1
Fran Murray

By
@franmurray

These waffles are a family favorite. They are so light and fluffy! You can add anything you want to the batter as it cooks (blueberries, chocolate chips, etc.).

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
20 Min
Cook:
5 Min
Method:
Griddle

Ingredients

2 large
eggs, separated
1 1/2 c
whole milk
1/2 c
canola oil
1 3/4 c
all purpose flour
1 Tbsp
baking powder
1 Tbsp
sugar
1 tsp
salt

How to Make Mom's Famous Waffles

Step-by-Step

  • 1Lightly spray waffle iron with "Pam". Close unit and preheat iron per manufacturer's directions.
  • 2In small bowl, beat egg whites until stiff (not dry) and set aside.
  • 3In large bowl, beat egg yolks until thick and lemon colored. Continue beating, adding milk and canola oil. Add dry ingredients, beat until smooth. Gently fold in beaten egg whites.
  • 4Pour 1 cup batter evenly on preheated grid. Close unit and bake until light goes out (approximately 5 minutes) or per your unit's manufacturer's directions.
  • 5Makes 3 or 4 (4-section) waffles. You can add chocolate chips, blueberries, etc. when the batter is on the iron.

Printable Recipe Card

About Mom's Famous Waffles

Course/Dish: Waffles
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #waffles, #breakfast