breakfast waffles

Name: Breakfast waffles
Prep time: 20 min
Yield: 8
Cuisine: American
Ingredients: - 3 eggs beaten; - 1 cup of milk; - 1/2 cup butter,melted; - 1 tsp vanilla; - 2 cups of flour; - 1 tbsp baking powder; - 2 tsp sugar; - 1/2 tsp salt

17 Pinches

Sandra Paparella

Updated on Sep 20, 2014

Great with fruit. Add a breakfast meat, and oh so good

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prep time 20 Min

cook time

method Griddle

yield 8-10 serving(s)

Ingredients

- 3 eggs beaten
- 1 cup of milk
- 1/2 cup butter,melted
- 1 tsp vanilla
- 2 cups of flour
- 1 tbsp baking powder
- 2 tsp sugar
- 1/2 tsp salt

How To Make breakfast waffles

Step 1

Combine wet ingredients separately. Mix well. Add wets to dries and mix until batter is smooth. Use 1/3 to 1/2 cup batter per waffle. Cook 3-1/2-4 minutes or until golden brown. Makes 8-10 waffles
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