pancakes

Name: Pancakes
Prep time: 15 min
Cook time: 5 min
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) flour; 1/2 cup(s) sugar; 1 teaspoon(s) baking powder; 2 - eggs; 1/3 cup(s) oil; 2 cup(s) milk; 1 teaspoon(s) vanilla extract

20 Pinches

lisa pratt

Blue Springs, MO

Updated on Dec 14, 2014

These are light and fluffy and melt in your mouth. I dont have to have syrup to eat these with.

Rate

No Image

prep time 15 Min

cook time 5 Min

method Griddle

yield 12 serving(s)

Ingredients

2 cups flour
1/2 cup sugar
1 teaspoon baking powder
2 - eggs
1/3 cup oil
2 cups milk
1 teaspoon vanilla extract

How To Make pancakes

Step 1

Mix all dry ingredients together

Step 2

Add milk, oil, & eggs and stir well. You may need to adjust your milk for the desired consistency you want.
Step 3

I spray my flat pan with no stick spray and set temp on stove to a medium low heat. Pour 1/3 cup of batter on pan when heated and turn when bubbles appear.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes