Oatmeal Buttermilk Pancakes
By
Karen Petree
@kpetree
1
Ingredients
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1/4 call purpose flour
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1 cold fashioned oats, uncooked
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1 Tbspsugar
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1/2 tspbaking powder
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1/2 tspbaking soda
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1/4 tspground cinnamon
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1/8 tspsalt
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1 cnonfat buttermilk
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2 Tbspbutter, melted
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1 largeegg
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·cooking spray
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·syrup, butter, fruit (optional)
How to Make Oatmeal Buttermilk Pancakes
- Combine flour, oats, sugar, baking powder and soda, cinnamon, and salt in a medium bowl, stirring with a whisk.
- Combine buttermilk, butter, and egg in a small bowl. Add to flour mixture, stirring just until moist.
- Heat a nonstick griddle over medium heat. Coat pan with cooking spray. Spoon about 2-3 tablespoons batter per pancake onto griddle. Turn pancakes over when tops are covered with bubbles; cook until bottoms are lightly browned. Serve with syrup, butter and fruit, if desired.