Crepes and Apple Pie Filling
1 photo of Crepes And Apple Pie Filling Recipe
FOR THE CREPES:
whipped cream for between and topping of crepes
cinnamon for dusting whipped cream
FOR THE APPLES:
How to Make Crepes and Apple Pie Filling
1For the Crepes:
Beat the eggs with the milk and vanilla; while stirring slowly add the melted butter.
In a bowl combine the flour, sugar and salt stir in the milk mixture and let sit for 10 – 15 minutes before cooking.
Heat a griddle with butter and ladle the crepes. When the crepe is firm flip and finish cooking.
2For the Apples:
Combine all of the above in a bowl and let sit or heat and let cool a bit before plating with the crepes.
Plate crepe then apples, whipped cream, crepe, apples, whipped cream and keep going until you are happy!!
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About Crepes and Apple Pie Filling