Applesauce Pankcakes

Name: Applesauce Pankcakes
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 2 c flour; 4 tsp baking powder; 1/2 tsp salt; 2 Tbsp sugar; 2 c water; 1/2 c applesauce; 1/4 tsp vanilla extract

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By Patty DeVille
@MDmom0424

I have three toddlers and a preteen living with me. So I had to find a yummy twist to pancakes!!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

4 Comments

Serves:

Prep:

5 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

2 c

flour
4 tsp

baking powder
1/2 tsp

salt
2 Tbsp

sugar
2 c

water
1/2 c

applesauce
1/4 tsp

vanilla extract
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How to Make Applesauce Pankcakes

Step-by-Step

Combine all dry ingredients. Mix together. Then add remaining ingredients. Beat together well. In a hot greased skillet add enough batte for the size pancake desired. Flip the pancake when it starts to bubble all over. Let cook a minute or so on other side. Serve with butter and syrup!
Add 3 Tablespoons vegetable oil for waffle batter.

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About Applesauce Pankcakes

Course/Dish: Pancakes Waffles

Main Ingredient: Flour

Regional Style: American

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