Mother Inspired! My mom loves Shrimp & Grits. She always wants me to make them. I don't always have time to make the red eye gravy so one day I stumbled upon a package of Louisiana Cajun gravy and it had a picture of Shrimp & grits on it so I said why not and I made up this recipe. It was a huge hit with my family and the rest is Cajun delicious history.
serves2 to 4
prep time15 Min
cook time20 Min
shrimp, peeled and deveined
shredded cheddar cheese
pepper jack cheese
jalepeno, seeded and diced
cajun gravy mix
How To Make
Cook the grits according to package instructions. Saute the jalapeno and add to the grits.
Add butter, cream, cheeses to the grits and simmer 1 mins.
Make the gravy according to package instructions. Add the shrimp and simmer for 10 mins or until the shrimp are cooked thoroughly.
Place grits in a bowl and top with shrimp and gravy. Enjoy!
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