quinoa breakfast
Quinoa is really healthy for you. I have made it in all forms of dishes. I believe the breakfast dishes is my favorite. Mainly because it is so filling I do not get hungry by mid morning.
prep time
5 Min
cook time
25 Min
method
Stove Top
yield
4-6 serving(s)
Ingredients
- 1 cup quinoa
- 1 can coconut milk, lite
- 1 - vanilla bean
- 1/4 cup water
- 2 teaspoons cinnamon
- 4 tablespoons brown sugar
- 1 teaspoon maple extract
- - your choice of fruit, nuts or granola
How To Make quinoa breakfast
-
Step 1Rinse quinoa for 30 seconds with cool water. In a heavy sauce pan combine coconut milk, water, vanilla bean, and quinoa. Bring to a boil and lower heat to simmer for 20 minutes or until all liquid is absorbed. Remove from heat and let stand for 5 minutes. Remove vanilla bean. Stir in cinnamon, brown sugar, and maple extract.
-
Step 2Serve with low fat milk , fruit, nuts, granola or a teaspoon of your favorite fruit preserves.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Keyword:
#quinoa
Keyword:
#coconut milk
Ingredient:
Rice/Grains
Culture:
American
Method:
Stove Top
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