Poached Eggs on Toast

2
Cindi Bauer

By
@DomesticGoddess

I love poached eggs on toast, but never knew quite how to make them till I found these easy instructions in my 1979 Pillsbury Cookbook, a cookbook which I've had for over 30 years. This is a tried and true recipe!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1
Method:
Stove Top

Ingredients

  • 1 slice
    of bread (toasted & buttered)
  • 2
    eggs
  • 1/4 tsp.
    salt
  • ·
    black pepper, add according to taste
  • ·
    dried parsley flakes, optional

How to Make Poached Eggs on Toast

Step-by-Step

  1. Lightly grease a deep skillet, or a saucepan. (I spray the skillet or saucepan with a no-stick cooking spray.)
  2. Add 1-inch of water to the skillet, but if using the saucepan, add 1-1/2-inches of water.
  3. To the water, add the 1/4 teaspoon of salt; then heat water just to boiling.
  4. Break eggs into 2 separate custard dishes.
  5. When the water comes to a boil, carefully slip the eggs into the skillet or saucepan.
  6. Cover the pan or skillet, and cook over low heat for 3 minutes.
  7. Remove poached eggs with a slotted spoon or pancake turner.
  8. Serve poached eggs on buttered toast, then season with black pepper and a light sprinkle of dried parsley flakes.

Printable Recipe Card

About Poached Eggs on Toast





Show 5 Comments & Reviews

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-Worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...

17 Scrumptious French Toast Recipes

17 Scrumptious French Toast Recipes

Kitchen Crew @JustaPinch

Take a break from waffles and pancakes by whipping up some of these wonderful french toast recipes. Trust us, your family will thank you!

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...