Real Recipes From Real Home Cooks ®

picante brunch quiche

a recipe by
Sharon Whitley
Houston, TX

Easy and good. Start to finish is 55 minutes. Real men to eat picante quiche!

serves 6
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For picante brunch quiche

  • 1 c
    shredded cheddar cheese
  • 4 slice
    bacon, cooked and crumbled
  • 2 md
    green onions, sliced (about 2 tablespoons)
  • 1
    9 inch frozen pie crust
  • 1/2 c
    picante sauce
  • 3
  • 1/2 c
    half and half or milk

How To Make picante brunch quiche

  • 1
    Heat oven to 375. Put the cheese, bacon and onions in the pie crust.
  • 2
    Beat the picante sauce, eggs and half and half with a whisk or fork in a medium bowl. Pour over the cheese mixture.
  • 3
    Bake for 35 minutes or until crust is golden and a knife inserted in the center comes out clean. Let the quiche stand for 10 minutes before serving.