Gouda Grits
By
Lynette !
@breezermom
5
Great recipe for a brunch side! Original recipe is from Southern Living. Excellent served with Eggs Benedict or with a Fried Green Tomato!
Ingredients
- 4 c
- chicken broth
- 1 c
- whipping cream
- 1 tsp
- salt
- 1/4 tsp
- black pepper, freshly ground
- 2 c
- grits, quick cooking
- 8 oz
- gouda cheese, grated
- 1/2 c
- buttermilk
- 1/4 c
- butter
- 2 tsp
- hot sauce
How to Make Gouda Grits
- 1Bring first 4 ingredients and 4 cups water to a boil in a Dutch oven over high heat; whisk in grits, reduce heat to medium-low, and simmer, stirring occasionally, 15 minutes or until thickened.
- 2Remove from heat, and stir in Gouda and remaining ingredients.
About Gouda Grits
Course/Dish: Other Breakfast, Other Side Dishes
Main Ingredient: Rice/Grains
Regional Style: Southern
Other Tag: Quick & Easy
