fluffy french toast

Name: Fluffy French Toast
Prep time: 10 min
Cook time: 20 min
Cuisine: American
Ingredients: 1/4 cup(s) all purpose flour; 1 cup(s) milk; 1 pinch(es) salt; 3 - eggs; 1/2 teaspoon(s) ground cinnamon; 1 teaspoon(s) vanilla extract; 1 tablespoon(s) white sugar; 12 slice(s) bread

37 Pinches 1 Photo

Nina Salazar

Beaumont, TX

Updated on Jan 30, 2015

love how there fluffy

Rate

prep time 10 Min

cook time 20 Min

method Stove Top

yield About 6 (2 each)

Ingredients

1/4 cup all purpose flour
1 cup milk
1 pinch salt
3 - eggs
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon white sugar
12 slices bread

How To Make fluffy french toast

Step 1

Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

Step 2

Heat a lightly oiled griddle or frying pan over medium heat.
Step 3

Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.
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