CREAMED HAMBURG & EGGS OVER TOAST

Creamed Hamburg & Eggs Over Toast

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Brenda Zona

By
@Brenda_Zona

MY FATHER LOVED THIS , IT REMINDED HIM WHEN HE WAS IN THE SERVICE .( LOL ) MY SON LOVES THIS FOR BREAKFAST .

Rating:

☆☆☆☆☆ 0 votes

Serves:
3 OR 4
Prep:
20 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

  • 3
    eggs, hard boiled
  • 1 lb
    hamburger
  • 1 c
    milk, 2% ( or what you like )
  • 1 Tbsp
    margarine
  • 1 dash(es)
    salt
  • 1 dash(es)
    pepper
  • 1 dash(es)
    garlic powder
  • 2 Tbsp
    corn starch
  • ·
    water
  • 2
    slices bread toasted for each person

How to Make CREAMED HAMBURG & EGGS OVER TOAST

Step-by-Step

  1. FIRST HARD BOIL YOUR EGGS ,WHEN DONE PEEL AND PUT ASIDE . IN FRYING PAN FRY YOUR HAMBURG LOOSELY TILL ALL COOKED. DRAIN GREASE OUT. CUT UP HARD BOILED EGGS ,PUT IN PAN WITH HAMBURG.
  2. NEXT ADD YOUR SEASONINGS AND MARGARINE . POUR IN YOUR CUP OF MILK . IN A CUP PUT YOUR CORN STARCH AND ADD WATER TO THICKEN UP THE SAUCE . WHEN IT STARTS BOILING , START TO THICKEN TILL IT CREAMY WITH A WHISK .TURN HEAT OFF.( DON'T MAKE IT TO THICK .)
  3. HAVE YOUR TOAST READY , SPOON CREAMED HAMBURG AND EGGS ON TOAST , AND ENJOY ..

Printable Recipe Card

About CREAMED HAMBURG & EGGS OVER TOAST

Course/Dish: Other Breakfast
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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