cream cheese spread with fruit and nuts

Name: Cream Cheese Spread with Fruit and Nuts
Prep time: 5 min
Cook time: 4 h
Cuisine: American
Ingredients: 4 ounce(s) cream cheese; 1 tablespoon(s) 1 or more tbls. fruit jam (your choice); 1/4 teaspoon(s) vanilla extract; 3 tablespoon(s) finely chopped nuts (your choice)

(1 RATING)

82 Pinches 1 Photo

Judy Kaye

Hazelwood, MO

Updated on Feb 5, 2014

Have you ever gone to the grocery store and been offered a special Cream Cheese Spread with Fruit and Nuts? They charge an arm and a leg for this product and it is so easy to make yourself. This is my recipe for it.

Rate

prep time 5 Min

cook time 4 Hr

method No-Cook or Other

yield many

Ingredients

4 ounces cream cheese
1 tablespoon 1 or more tbls. fruit jam (your choice)
1/4 teaspoon vanilla extract
3 tablespoons finely chopped nuts (your choice)

How To Make cream cheese spread with fruit and nuts

Step 1

In a small bowl. To room temperature cream cheese blend in vanilla and then jam. Taste to make sure it has as much flavor as you want.

Step 2

Add chopped nuts. Blend well. Scrape into an air tight container and refrigerate until chilled. Label and date.
Step 3

It will keep well refrigerated up to 30 days.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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