Cream-cheese filled Coffee cake

1
Terri Chamness

By
@Terri_Chamness

This cake is very good,moist and delicious

Rating:

☆☆☆☆☆ 0 votes

Serves:
12-16
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • CAKE

  • 2 c
    all-purpose flour
  • 1/2 tsp
    baking soda
  • 2 tsp
    baking powder
  • 1 tsp
    cinnamon
  • 6 Tbsp
    butter,softened
  • 1 c
    sugar
  • 2 ml
    eggs
  • 2/3 c
    plain yogurt
  • 1 Tbsp
    vanilla
  • ·
    pecan halves for garnish
  • CREAM CHEESE FILLING

  • 8 oz
    1/3 less-fat cream cheese
  • 2 medium
    eggs
  • 1/2 c
    sugar
  • 1/4 c
    all-purpose flour
  • CREAM CHEESE ICING

  • 1 c
    powdered sugar
  • 1/4 c
    heavy cream
  • 4 oz
    cream cheese @ rm. temp.
  • 2 tsp
    pure vanilla extract
  • 3 Tbsp
    water,plus extra,as needed

How to Make Cream-cheese filled Coffee cake

Step-by-Step

  1. preheat oven to 375 degrees
  2. Grease a 9-inch. bundt cake pan with butter and sprinkle with flour,shake off any excess.
  3. In med. bowl,whisk together flour,baking soda,baking powder,cinnamon,set aside
  4. In mixer bowl,cream together butter & sugar, beat til creamy.
  5. add eggs,one at a time,beating well after each addition
  6. Beat in yogurt & vanilla and continue to mix until thoroughly combined.
  7. keep mixer on low,slowly + flour mixture & continue to mix til well incorporated.
  8. Pour half of the cake batter into the prepared cake pan & using an offset spatula,spread the batter evenly & smooth it out.set aside.
  9. prepare the cream cheese filling by combining all ingredients in your mixer bowl,beat til smooth & thoroughly combined
  10. Drop the filling by spoonfuls over the cake batter
  11. top with remaing batter,& using an offset spatula, spread the batter evenly & smooth it out.
  12. Bake for 40 to 45 mins. or until a toothpick inserted in the center comes out clean
  13. while cake is in the oven,prepare icing
  14. in mixing bowl, combine the powdered sugar,heavy cream,cream cheese,water,& vanilla,beat til smooth,adding more water if needed,until the icing is spreadable.
  15. spread icing over cake and allow to set for 20 mins. add pecans on top of cake. slice & serve

Printable Recipe Card

About Cream-cheese filled Coffee cake

Course/Dish: Other Breakfast
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy




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