Breakfast Tortilla

11
Cassie *

By
@1lovetocook1x

This is a delicious breakfast recipe, that my family thoroughly enjoys. Could easily be doubled or tripled for a lot of people. Mighty tasty indeed!

Enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes 5
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 5 large
    flour tortilla's
  • 1 1/2 Tbsp
    butter
  • 1/2 can(s)
    chopped green chiles
  • salt
    & pepper to taste
  • 1/2
    chopped onion
  • 1 1/2 c
    shredded, sharp cheddar cheese - divided
  • 8 large
    eggs - lightly beaten
  • salsa,
    chopped tomatoes, sour cream or favorite toppings
  • toothpicks
    for securing

How to Make Breakfast Tortilla

Step-by-Step

  1. Preheat oven to 375 degree F.

    Loosely secure tortillas in foil and bake for 10 - 15 minutes, to soften and make easier to work with.

    In a medium skillet, brown onions in butter until soft.

    Add the green chiles, eggs, salt and pepper.Cook over low scrambling eggs until just soft but not completely set.
  2. Stir in 3/4 cup cheese.
  3. Spread an equal amount of egg mixture down the center of each tortilla.
  4. Fold in each side and secure with a toothpick.
  5. Place into a greased 9 x 13 baking dish.
  6. Top with remaining cheese and bake for 15 - 20 minutes or until cheese is melted and golden.
  7. Remove form oven and serve with your favorite condiments. I used tomato, green onion, sour cream and salsa..


    My son ate 3...I think he liked them...will heat the other 2 for breakfast...Enjoy!

Printable Recipe Card

About Breakfast Tortilla

Course/Dish: Other Breakfast
Main Ingredient: Eggs
Regional Style: Mexican
Other Tag: Quick & Easy




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