baked franche toste

Name: Baked Franche toste
Prep time: 10 min
Cook time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: 2 dash(es) cinimon; 4 medium egg; 1 tablespoon(s) sager; - 4 or moe slice opf briade; 1 cup(s) milk; ## FLOUR LOAF PAN(OR LAGE CAK PAN)

7 Pinches 1 Photo

Linda Jones

Clearlake Highlands, CA

Updated on Mar 13, 2015

use jam If you like but is will be sweet enuff

Rate

prep time 10 Min

cook time 1 Hr 5 Min

method Bake

yield 4

Ingredients

2 dashes cinimon
4 medium egg
1 tablespoon sager
- 4 or moe slice opf briade
1 cup milk
FLOUR LOAF PAN(OR LAGE CAK PAN)

How To Make baked franche toste

Step 1

Mix Ingredients togther intel smoth then porr over the bread in loaf pan.

Step 2

Let it sit over night.
Step 3

in moring set oven at 350. When ready put inand cooked.
Step 4

If tooth pick comses out clean orlightly brown
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